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I think it depends a lot on your BF%. If you're 185 with a few cheeseburger hoops around your waist, it would be easier to cut more weight. More fat = more water?
From the sound of it though you exercise and eat healthy, so there probably isn't much fat there. I think 185 to 155 would be very tough, especially for someone without the experience and help of pro trainers/coaches.
Then again, I am pretty clueless! I'm 5'10" and 185, and I don't think there's any way I could cut to 155.
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"There is never an absolute answer to everything, except of course that you have to do your squats" - Rip
Training Log:
www.sherdog.net/forums/f49/my-training-log-fresh-biscuits-inside-1051048/
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