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Originally Posted by T_Money_
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Thanks for the link. Alan Aragon is a really informative guy. Does anyone know if he's got a blog? I'm interested to read it.
I do think it is kind of lame to add piles of fat to high GI foods to lower the GI, but if were talking real sour cream and decent cheese, it really isn't all too bad for you. Obviously we need healthy fats, too. Adding a slice of shit american singles obviously won't be very good for you. I guess for me the point is moot anyway, since I don't really eat dairy or faux-dairy items, other than butter.