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Not true at all - just cant only cook in a pan.
Im telling you - give the Pan Seared oven cooked method a try.. You will never go back
I never marinate meat unless it is low quality cuts - even then im not a big fan of it.
I like meat to taste like meat.. salt, pepper, garlic powder.
Or like other have suggested Montreal Steak Rub
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VOTE - RON PAUL - 08
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