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Mushrooms and Steak
(Single Serving)
Directions
Sauce:
1. Saute Onions in olive oil
2. Add sliced portabella mushrooms
(Set aside in bowl once cooked)
3. Pour in 1/4 cup balsamic vinegar
4. Add 1/3 cup Low Sodium Beef Broth
5. Reduce by 2/3 (appear as about 1/4 cup)
6. Put slice of butter in as it is reducing to thicken it
7. Pour mushrooms/onions back in to sauce for a few minutes then turn off heat.
Steak:
1. Coat steak in olive oil
2. Spread on some garlic
3. Apply Mrs. Dash seasoning/any other seasoning
4. Put on BBQ just before vinegar is poured into the pan
This is some good eats.
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February 19, 1960---RIP---August 12, 2006
You'll always be more than just a memory.
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